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Category: CONTEXT FOR LOCAL ORGANIC FOOD INITIATIVES

EMPLOYMENT AND TRAINING

EMPLOYMENT AND TRAINING

Posted onDecember 28, 2013February 24, 2025 By admin

One of the greatest challenges for developed, technologically adept societies is that of occupation. Primary industries require less workers than … Continue ReadingEMPLOYMENT AND TRAINING

ALLOTMENTS

ALLOTMENTS

Posted onDecember 28, 2013February 24, 2025 By admin

Allotments and leisure gardens still provide the most common means for most people to gain access to land on which … Continue ReadingALLOTMENTS

NUTRITION

NUTRITION

Posted onDecember 28, 2013February 24, 2025 By admin

Mineral levels in natural foods are declining, partly because soil is losing its mineral content, but also because the minerals … Continue ReadingNUTRITION

DEFINING EDICULTURE – THE DIFFERENCES BETWEEN FOOD-GROWING AND GARDENING

DEFINING EDICULTURE – THE DIFFERENCES BETWEEN FOOD-GROWING AND GARDENING

Posted onDecember 27, 2013February 24, 2025 By admin

There are as many forms of garden as there are individual gardeners and specific sites. However, there are definite, scientific … Continue ReadingDEFINING EDICULTURE – THE DIFFERENCES BETWEEN FOOD-GROWING AND GARDENING

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